Parmesan Polenta with Roasted Vegetables Sunday, June 16, 2019 Edit An easy, mostly hands-off recipe for creamy, comforting parmesan polenta. Serve with savory roasted Mediterranean vegetables for a nourishing one-bowl meal. Read Ingredients and Instructions Click Here Share this post Related Posts Whole30 Buffalo Chicken Salad Healthy Buffalo Chicken Bowls FALAFEL Smashed Cucumbers with Turmeric, Coconut, and Peanuts Honey Ginger Tofu and Veggie Stir Fry Chicken Caesar Salad on a Stick Sesame Ginger Tofu and Veggie Stir Fry Recipe Zucchini Skillet Flatbreads (Grain-Free, Vegan, Easy)
