Canelés De Bordeaux - French Rum and Vanilla Cakes
Thursday, August 22, 2019
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Ingredients
∙ Makes 12-16
Refrigerated
2 Egg yolks
2 Eggs, whole
Baking & Spices
1 cup Brown sugar, light
1 cup Plain flour
1 Sugar
1/2 Vanilla beans
Dairy
2 tbsp Butter
1 Butter
1/2 liter Milk
Beer, Wine & Liquor
3 tbsp Rum
∙ Makes 12-16
Refrigerated
2 Egg yolks
2 Eggs, whole
Baking & Spices
1 cup Brown sugar, light
1 cup Plain flour
1 Sugar
1/2 Vanilla beans
Dairy
2 tbsp Butter
1 Butter
1/2 liter Milk
Beer, Wine & Liquor
3 tbsp Rum